BS EN 12393-3:2013
BS EN 12393-3:2013
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BS EN 12393-3:2013

Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS. Determination and confirmatory tests

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BS EN 12393-3:2013

Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS. Determination and confirmatory tests

Purchase Options: Immediate PDF Download

Printed publication for Next Day or Standard Delivery
Price:  £176 (50% discount for members - click here for more information)

BS EN 12393-3:2013

Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS. Determination and confirmatory tests

Purchase Options: Immediate PDF Download

Printed publication for Next Day or Standard Delivery
Price:  £176 (50% discount for members - click here for more information)
Product details for BS EN 12393-3:2013
Category: FOOD TECHNOLOGY

Publication date:

Product detail: 22 pages

ISBN reference: 978 0 580 77446 1

Cross references to standards relating to BS EN 12393-3:2013:

Keywords: Pesticides, Determination of content, Phosphorus organic compounds, Chemical analysis and testing, Food products, Solvent extraction methods, Mass spectrometry, Halogenated hydrocarbons, Gas chromatography, Food crops, Contaminant determination (food), Spectra, Extraction methods of analysis, Liquid chromatography, Food testing, Test equipment, Chromatography, Residues (pesticides)

Variations and abbreviations: BS12393-3:2013,BS12393,BS 12393
Standards in the BS 12393 series:  BS EN 12393-3:2008   BS EN 12393-2:2008   BS EN 12393-1:2008   BS EN 12393-3:2013   BS EN 12393-1:2013  


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