ISO 16140-2:2016
ISO 16140-2:2016
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BS EN ISO 16140-2:2016

Microbiology of the food chain. Method validation. Protocol for the validation of alternative (proprietary) methods against a reference method

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BS EN ISO 16140-2:2016

Microbiology of the food chain. Method validation. Protocol for the validation of alternative (proprietary) methods against a reference method

Purchase Options: Immediate PDF Download

Printed publication for Next Day or Standard Delivery
Price:  £274 (50% discount for members - click here for more information)

BS EN ISO 16140-2:2016

Microbiology of the food chain. Method validation. Protocol for the validation of alternative (proprietary) methods against a reference method

Purchase Options: Immediate PDF Download

Printed publication for Next Day or Standard Delivery
Price:  £274 (50% discount for members - click here for more information)
Product details for ISO 16140-2:2016
Category: MATHEMATICS. NATURAL SCIENCES

Publication date: 2016-07-31

Product detail: 78 pages

ISBN reference: 978 0 580 69940 5

Cross references to standards relating to ISO 16140-2:2016:

Keywords: Microbiological analysis, Certification (approval), Microbiology, Food testing, Animal feed, Food products

Variations and abbreviations: BS16140-2:2016,BS16140,ISO 16140-2:2016,ISO 16140,ISO16140-2:2016,ISO16140,BS 16140
Standards in the BS 16140 series:  BS EN 16140:2019   BS EN ISO 16140:2003   BS EN ISO 16140-1:2016   BS EN ISO 16140-2:2016   BS EN ISO 16140:2003+A1:2011  


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